Dinner Time
Don’t want to use the classic dressing (salt and oil)… Well sometimes it’s nice to give an additional taste to our classic plates… It’s important that we don’t exaggerate but we can find alternatives to our dressings…
I decided to use a truffle sauce for my dressing… I cooked my vegetables and proteins with water instead of oil and salt and when they were almost ready to be served I added my truffle sauce…
Be alternative… Enjoy your meals…
#CheInsalata 